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Becoming a Chef, Dornenburg

by Andrew Dornenburg
| Item # 9780471152095
Becoming a Chef, Dornenburg 9780471152095
Format: Paperback
$29.95 $22.46 Save $7.49
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Description

This updated and expanded edition reflects advances made in the culinary industry. It features career advice from respected names in the culinary industry, such as Thomas Keller, Claudia Fleming, Marcel Desaulniers, Caprial Pence, Marcus Samuelsson, Craig Shelton, Gale Gand and Rick Tramonto.

Product Information

  • AuthorAndrew Dornenburg
  • Page Count400
  • ISBN100471152099
  • ISBN139780471152095
  • PublisherWiley
  • Year Published2003
  • Type of BookNon-Fiction
  • SubjectFood manufacturing & related industries
    General cookery & recipes

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McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams BMI Educational Services Inc. is a BBB Accredited Business. Click for the BBB Business Review of this Books - New in Dayton NJ
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